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All-Day Menu
Our All-Day Menu, available from 12 PM to 9 PM, seven days a week.
Our menu features some of the best produce that Argyll and Scotland have to offer including wild venison from right here in Inveraray, Loch Fyne Oysters, Scallops Langoustines, creel caught daily on Loch Fyne and delivered directly to our door.

Available from 12pm - 9pm daily.
SNACKS
Homemade Focaccia
Olive Oil, Balsamic Vinegar
5 GBP
Vegan
Contains Gluten
Loch Fyne Oysters
With red wine vinegar & shallotsIndividual
3,50 GBP
Three
9 GBP
Half dozen
16 GBP
Gluten free
Marinated Olives
Kalamata and green olives, rosemary, garlic
5 GBP
Vegan
Scotch Egg
Kilchoman Loch Gorm brown sauce
7 GBP
Cheese Twists
Caraway Blue Murder Sauce
6 GBP
Vegetarian
Eggs
Contains Gluten
Contains Dairy
Haggis Bon Bons
Kilchoman Loch Gorm brown sauce
7 GBP
Eggs
Contains Dairy
Contains Gluten
STARTERS
Roasted Parsnip & Apple Soup
Topped with spiced roasted chestnuts
7,50 GBP
Vegan
Contains Gluten
Cullen Skink
Smoked haddock broth
9,50 GBP
Fish
Contains Gluten
Contains Dairy
Prawn Cocktail
Marie Rose, rocket
11 GBP
Argyll Smoked Salmon
Dill horseradish cream, rocket
12 GBP
Beetroot Hummus
Olives, marinated vegtables
12 GBP
Venison Meatballs
Tomato Sauce, parsley
9 GBP
SEAFOOD
Seafood Platter
Oyster, langoustine, smoked mussels, Argyll smoked salmon, scallopSmall
18 GBP
Large
34 GBP
Shetland Mussels
Chorizo, saffron, samphireSmall
12 GBP
Large
20 GBP
Seafood Stew
Local daily catch, saffron and fennelSmall
14 GBP
Large
26 GBP
Locally Hand Dived Scallops
Herb & almond butterSmall
18 GBP
Large
36 GBP
Loch Fyne Langoustines
Herb & almond butterSmall
17 GBP
Large
32 GBP
MAIN DISHES
Coconut Dhal Platter
Naan, poppadom, raita, mango chutney
16 GBP
Vegan
Fish & Chips
Scottish haddock, minted peas, tartare sauce
19,50 GBP
Mac 'n' Cheese
Topped with parmesan crumb
13 GBP
Vegetarian
Chicken Caesar Salad
Bacon, croutons, parmesan
15 GBP
Chicken Cassoulet
Nduja, leek pearl barley, butter beans
22 GBP
Gluten free
Haggis, Neeps & Tatties
w/ Peppercorn sauceSmall
9 GBP
Large
15 GBP
Vegetarian
Steak & Guinness Pie
w/ Mashed potato and red wine jus
17 GBP
The George Burger
Isle of Bute beef patty, cheese, bacon, tomato, lettuce, pickle, burger sauce, fries
19,50 GBP
Argyll Venison Burger
Redcurrant jelly, lettuce, mayo, pickled red onion, fries
19,5 GBP
Isle of Bute Sirloin Steak
Peppercorn sauce, tomato, mushroom, fries
35 GBP
SIDES
Honey Glazed Carrots
5 GBP
Gluten free
Vegetarian
Vegan
Tenderstem Broccoli
5 GBP
Mac 'n' Cheese
6 GBP
Vegetarian
DESSERTS
Double Chocolate Mousse
Double chocolate mousse topped with chocolate sauce
9,5 GBP
Sticky Toffee Pudding
Warm sticky toffee pudding, vanilla ice cream, and toffee sauce
9,5 GBP
Vegetarian
Homemade Cheesecake
Chef's daily cheesecake selection - ask your server for more details.
9,5 GBP
Gluten free
Vegan
Apple Crumble
Apple crumble served with Creme Anglaise
9,5 GBP
Knickerbocker Glory
Mixed berry compote, vanilla ice cream, cream and wafers
7,5 GBP
Ice Cream
Two or three scoops.
Vanilla, Chocolate or Strawberry
Small
4,5 GBP
Large
6,5 GBP
Gluten free
Vegetarian
CHEESE
Scottish Cheese Board
Clava Brie, Blue Murder, Tain Cheddar and Apple Smoke with wafer biscuits, grapes and quince paste.
16 GBP
Vegetarian
Scottish Cheese Board with Paired Whisky
A selection of Scottish cheeses with paired (15ml) drams.
Fat Cow (buttery and nutty)
Tain Cheddar (sweet and nutty)
Applewood Cheddar (smoky and buttery)
Blue Murder (spicy and savoury)
with
Old Pulteney 12 (light and sweet)
Glenfarclas 15 (fruity and oaky)
Highland Park 12 (sweet and smoky)
Laphroaig 10 (peaty and smoky)
32 GBP
Vegetarian

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